Established in 2008, Pin Si Kitchen brings quality and affordable Chinese delicacies to your doorstep. In addition to its restaurants, the eatery has also created the first mobile kitchen in Singapore that features safe, hygienic and fuss-free food.

Currently headquartered at Woodlands, the spacious central kitchen is dedicated to food preparation, for the brand’s outdoor catering service. A variety of its frozen-packed delicacies including prawn rolls, salted kampong chicken, marinated pork belly braised pork hock and otah are also available.

Pin Si Kitchen’s restaurants are located at SAFRA Yishun and SAFRA Punggol respectively. The restaurants provide dine-in and banquet services, and are Halal-certified.

In its efforts to go green, Pin Si Kitchen uses not only the excellent silent generator, but also the combi oven. A water storage tank is also installed, to ensure proper disposal of wastage.