How To: Planning The Perfect Outdoor Wedding Menu
2018-05-12

It's only a couple of months to the big day. The outdoor wedding venue in Singapore has been set and everything is going as planned. The only thing that is missing is the perfect menu. From the food plating to seating arrangements, here’s everything you need to know to craft the ideal menu.

Add a dash of local flavour

We Singaporeans love our food. From laksa to satay, there’s no food paradise we rather be at, That said, you may wish to add a dash of local flavor to the wedding menu by including some all-time favourites. If you’re looking for something a little more westernised, consider opting for an Asian-fusion menu. For all you know, the chef’s rendition of the nasi lemak may turn out to be a big hit.

At the same time, do try to avoid including more than two cuisines. As the saying goes, too many cooks spoil the broth. So why not opt for a simple menu instead?

Hire a professional wedding caterer

While it is important to keep to the budget, it is advisable to leave the menu to a professional. You may wish to shortlist a few food providers and conduct food-tasting sessions before making your decision. In addition to taste, do also keep a look out for the food preparation process. While online reviews are handy, do also seek the opinions of your loved ones for leads for caterers!

Pay attention to plating 

While it isn’t necessary to have the perfect flatlay, taking some time to go through the various food presentation will help elevate your wedding theme. From fruit decoration to the colour of the plates, every detail counts.

Seating arrangement

When it comes to seating your guests, a garden wedding held in Singapore will allow some degree of flexibility. To avoid prolonged periods of waiting, you may consider placing serving points at each table (nobody wants a wedding party full of hangry guests). Tented tables on the other hand, can be prepared in case of bad weather.

Regardless of the menu, the main thing to note is that simplicity is key. Instead of aiming to impress, opt for the menu that you and your partner feel strongly for; it is your wedding after all!