Gathering inspirations from the four seasons in a year, the colours and elements of Spring, Summer, Fall & Winter, captured in edible cakes and goodies, freshly made and prepared by The Pine Garden.
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The theme for this wedding is Enchanting Eden and the colour scheme chosen was ivory, peach and baby pink. Laced with modern sophistication and elegance, this theme exudes a magical oasis setting filled with delicate floral decorations, strings of sparkling fairy lights, crystal embellishments and romantic candlelight.
DetailsSingapore Marriott Tang Plaza Hotel
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