Crafted by the team behind Verandah Rooftop Rotisserie, our menus draw on European culinary traditions while offering the flexibility of both Chinese and Western banquet spreads from sumptuous hors d'oeuvres to full-course feasts, our culinary masters promise to elevate your dining experience.
DetailsCuisine: Curated by Verandah Rooftop Rotisserie
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SKAI is located on the 70th floor of the iconic Swissôtel The Stamford and is the go-to sky-dining establishment in Singapore. The iconic city views, seamless service and bespoke beverages makes for the perfect ambience to savour the menu curated by Executive Chef Seumas Smith, who has blended cutting edge culinary skills with a cooking philosophy to create a truly personal and progressive fine grill offering, and his dedicated culinary team.
DetailsFairmont Singapore & Swissôtel The Stamford
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